Topic of Congress

  • Agriculture and Basin Based Sustainable Tourism
  • Apitourism, Agritourism
  • Sustainable Tourism Influence on Regional Development
  • Sustainable Tourism Approach, Concepts and Applications
  • Sustainable Tourism Indicators
  • Sustainable Tourism Planning
  • Sustainable Tourism Businesses (Entertainment, Travel, Accommodation, Transportation, Food-Beverage, Recreation Operations)
  • Sustainable Tourism and Communication
  • Sustainable Destination Management and Marketing
  • Green Marketing Approach and Tourism
  • Sustainable Tourism Certification Practices
  • Sustainable Consumption
  • Conservation of natural heritage in the context of sustainable tourism
  • Conservation of biodiversity within the scope of sustainable tourism
  • Conservation of Tangible and Intangible Cultural Heritage
  • Sustainability of Kitchen Culture and Local Foods
  • Use of Renewable Energy in Tourism
  • Sustainability and Cittaslow Implementation
  • Sustainable Behavior Management (Green Leadership, Green Employee, Green Human ...)
  • Eco-Friendly Social Responsibility Activities in Tourism
  • Community Based Tourism in the Context of Sustainable Tourism    
  • European Union Sustainable and Competitive Tourism Policies
  • Alternative Tourism Types and Sustainability Based on Nature and Culture (Ecotourism, Gastronomy Tourism, Ethnic Tourism, Highland Tourism, Outdoor Recreations etc.)
  • Investment Projects Related to Sustainability
  • Sustainable Visitor Management
  • Local Governments and Sustainability
  • Climate Change and Sustainability
  • Sustainable Tourism Awareness and Education
  • Tourism Education and Sustainability
  • Sustainability and Gastronomy Tourism
  • Sport Tourism & Sport Recreation
  • Ecorecreation
  • Other Tourism Activities with Culture and Nature
  • Other Current Tourism Research